Russians are beginning to eat more meat

Russian meat consumption is set to reach 75.2kg per capita in 2017, which corresponds to the pre-crisis level of 2013 and is an increase of 2kg on 2016, according to Yuri Kovalev, chairman of the Russian Union of Pork Producers (RUPP). www.globalmeatnews.com/Analysis/Russians-are-beginning-to-eat-more-meat